Posts Tagged by hunger
|July 11, 2014||Posted by M. P. under Elderly, Health, Policy, Research||
The number of senior citizens considered food insecure increased by 49 percent between 2007 and 2012 according to a study from The National Foundation to End Senior Hunger (NFESH). Using the Three Core Food Security Module to measure risk, study authors Dr. James P. Ziliak of the University of Kentucky and Dr. Craig G. Gundersen of the University of Illinois found that over 9 million American senior citizens were food insecure, and threat of hunger rates for all senior groups (ages 60 to 69, 70 to 79, and 80+) were higher in 2012 than 2007, even though the recession had ended. The majority of seniors facing threat of hunger due to food insecurity were white with incomes above the poverty line, but both African American and Hispanic seniors were at a higher risk of hunger than whites. Over one-third (35%) had at least one grandchild living with them.
The State of Senior Hunger in America 2012: An Annual Report also ranks states by senior hunger threat, with Arkansas (25.44), Louisiana (23.56), and Mississippi (22.67) having the highest rates in the nation. In 2012, Pennsylvania had a rate of 12.93, down approximately 15 percent from 2011. The NFESH has numerous reports on the threat and consequences of senior hunger at their website.
Food insecurity among seniors may be related to income, neighborhood safety and walkability, and individual physical and mental health, but regardless of the reasons why, the consequences are poor health and a deficit of needed nutrients. As the Baby Boomers age, it’s likely that we will hear more about senior hunger as a top public health issue.
Photo Credit: M. Puzzanchera (Own Work) (CC By-NC-ND 3.0)
|August 11, 2010||Posted by M. P. under Federal Government, Health, Policy||
According to the U.S. Department of Agriculture (USDA), the prevalence of food insecure households is the highest since data collection began in the mid-1990’s. In 2008, 14.6% of homes (17 million households) were considered food insecure.
An article by Claudia Kalb in Newsweek describes food insecurity as not having adequate resources to feed all members of a household for an entire month.
Congress has attempted to address this need through the Healthy, Hunger-Free Kids Act of 2010 (S. 3307). This bill, recently passed by the Senate, reauthorizes the Women, Infant, and Children (WIC) program and other child nutrition programs slated to expire in September 2010. The legislation also amends laws regarding the funding of school meals, school meal nutrition standards and the child and/or adult care food programs.