On the other side of the state, nonprofit leaders are, by their own reports, stressed out. A survey conducted by the Nonprofit Center at La Salle University’s School of Business found that half a decade after the official end of the Great Recession, 51 percent of Philadelphia nonprofits are still struggling to bounce back, with little or no economic recovery reported. Of those leaders who reported some recovery, the majority (75 percent) attribute it to individual giving. Long term financial stability and finding the budget to hire additional staff (to meet in the increase for services since the late 2000’s) were the top concerns among nonprofit executives. Exhausted and stressed were the top responses (tied at 22 percent) describing how the respondents felt as leaders, but 19 percent reported feeling optimistic. The complete report is available at the Center’s website.
The number of senior citizens considered food insecure increased by 49 percent between 2007 and 2012 according to a study from The National Foundation to End Senior Hunger (NFESH). Using the Three Core Food Security Module to measure risk, study authors Dr. James P. Ziliak of the University of Kentucky and Dr. Craig G. Gundersen of the University of Illinois found that over 9 million American senior citizens were food insecure, and threat of hunger rates for all senior groups (ages 60 to 69, 70 to 79, and 80+) were higher in 2012 than 2007, even though the recession had ended. The majority of seniors facing threat of hunger due to food insecurity were white with incomes above the poverty line, but both African American and Hispanic seniors were at a higher risk of hunger than whites. Over one-third (35%) had at least one grandchild living with them.
Food insecurity among seniors may be related to income, neighborhood safety and walkability, and individual physical and mental health, but regardless of the reasons why, the consequences are poor health and a deficit of needed nutrients. As the Baby Boomers age, it’s likely that we will hear more about senior hunger as a top public health issue.
Nearly 90 percent of youth between the ages of 8 and 19 years donate to a cause or charity.
Regardless of income level, over half of the youth reported that they talked with their parents at least twice about charitable giving during the study period (2002-03 and 2007-08), with 60 percent of middle income families discussing philanthropic activities, 59 percent of high income and 52 percent of low income.
There were no strong differences in the impact of talking to children about charity across age, race or income categories.
Talking to children about giving was shown to have a statistically significant effect on later giving, while role-modeling did not.
Discussing the organizations you support and why you choose to do so has a more powerful impact on children than simply writing the check. Engaging the next generation of givers truly begins at home.